James K. Maryanski Mycologist
Established in 1982, we offer special expertise in the isolation and species identification of molds and yeasts from foods and beverages, feeds and cereal grains, paper products and building materials, cosmetics, and environmental sources to customers world-wide..








Member:  American Council of Independent Laboratories, (ACIL).






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We offer special expertise combined with 44 years experience in the detection, isolation, enumeration and species identification of molds and yeasts from a wide variety of commodities and manufactured products.  


Our services are available to the food, feed, beverage, livestock, petfood, paper product, building material, and cosmetic industries and to all independent testing laboratories.  For more information, Contact Us.   

                                                                     
                                                                       
                                                                       
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